This recipe is an at-home version of my favourite dish from Patricia’s Coffee Bar in Glasgow’s southside (somewhere I recommend everyone should go). The café no longer has the item on their menu so I just had to make it for myself.
The dish is essential toast topped with caramelised onions, soft cheesy scrambled eggs and crispy kale.
Glutn free bread can be tricky but this recipe is foolproof. This recipe makes the best gluten free loaf with a crisp crust and a soft interior. It is perfect to whip up on a Sunday afternoon for the week ahead.
This recipe is perfect for a summer brunch and is super easy to make in large quantities for guests. It’s a sort of take on bruschetta while using middle eastern flavours and adding a beautifully runny boiled egg on top.
Ingredients LE CREUSET Signature Enamelled Cast Iron, 5.3 Litre Method About This Recipe This recipe makes the most delicious and tender pork braised in a caramelised onion and red wine liquid. I love to make this recipe for a date night or dinner party as there is maximal pay off for not very much activeContinue reading “Braised Pork Shoulder”
Ingredients Method KIKKOMAN Tamari Gluten Free Soy Sauce 1000 ml About This Recipe Getting a gluten free Chinese takeaway can be very tricky as soy sauce is in most of the dishes. Salt and pepper chicken is definitely an iconic dish to get from a Chinese takeaway in the UK, and unsurprisingly as it isContinue reading “Gluten Free Salt and Chilli Chicken”
This recipe makes around 12 delicious gluten free white chocolate and ginger cookies. The cookies have a deliciously soft texture with crunchy, chewy edges. They are the perfect cookie for ginger lovers!
Saag aloo is one of my favourite side dishes that goes perfectly along with any Indian main dish. It is a delicious dish that is filled with flavour. I love to have it alongside grilled fish or meat with some kind of tomato or coriander chutney.
This iconic British dish known to be Gordon Ramsay’s signature dish is an absolute showstopper. This recipe makes the best gluten free beef Wellington with a delicious herby duxelles. This is a great dish for a dinner party as much of it can be prepared in advance.