Category Archives: Cooking

Gluten Free Cinnamon Rolls

This recipe makes 12-15 delicious gluten free cinnamon buns with a sweet vanilla glaze. These are the perfect autumn recipe to make on a rainy day. These are great as a wee breakfast treat. As good gluten free doughs go, this one is pretty simple and has a delicious texture when baked. My partner (a gluten-eater) absolutely loves these! They are one of his favourites of my bakes and he even says, “you wouldn’t even know their gluten free!”. These are the absolute best gluten free cinnamon rolls, and you need to make them!

Red Pepper Sauce, Spicy Sausage and Crispy Potatoes

This recipe makes a great weeknight meal that the whole family will love. The potatoes are so crispy and require minimal effort, I mean you don’t even peel or chop them! The sauce is delicious and can be made in advance to cut down on effort and time, and it can also be used for many other dishes.

Gluten Free Biscoff Spread

I’m sure all you gluten free people all miss biscoff spread and just like me feel like they are missing out when, as it always seems to, biscoff starts trending in autumn. Well, miss out no more! This recipe makes the most delicious gluten free biscoff spread that is perfect spread on toast, or pancakes, or even just eaten with a spoon after a hard day at work.

Sage Parsnip and Ricotta Ravioli

Homemade pasta is such a treat! I love to make it and to eat it, and this ravioli recipe is so delicious. Parsnip filled ravioli may sound a bit weird, but trust me; it is amazing! Autumn is here and this is the season from parsnips and sage. This recipe is so yummy and is the perfect way to create a delicious tasty dinner utilising some of the best seasonal ingredients.

Delicious Thai Green Curry

This Thai green curry is the ultimate comfort food! It is so rich and creamy, and the spice is warm and comforting (at least for those of us that enjoy the spice). The homemade Thai green curry paste makes this dish so amazing. The bit of extra effort making your own green curry paste takes is completely worth it and results in the best Thai green curry!

Gluten Free Browned Butter and Salted Caramel Chocolate Chunk Cookies

These are the perfect cookies to bake on a cosy autumn day! Their rich browned butter and salted caramel flavour is so yummy and the sweet rich smell will emanate through your house. If you are ready to do some autumnal baking, look no further. These gluten free cookies are a crowd pleaser and will go down a tread, even with those who do not follow a gluten free diet!

Roasted Tomato Soup

Autumn is upon us and that means one thing… SOUP! This delicious quick and easy roasted tomato soup is the recipe to kick of soup season! It’s rich and somehow creamy without even using cream. It is totally vegan and gluten free so it perfect for everyone.

Gluten Free Tagliatelle al Ragù / Bolognese

Tagliatelle al ragù is a traditional Italian dish that is better known to most as bolognese. It is a delicious, rich meat sauce (ragù) that contains wine, tomato, onion, and meat. This dish is, contrary to popular belief, traditionally served with tagliatelle and not spaghetti. But regardless, this dish is so delicious, and you must try out this recipe!

Delicious Chicken Zigni

Zigni is an East African stew and is the national dish of Eritrean. It is a meat that is stewed with tomato, onion, and berbere spice blend. This recipe is my take on this delicious traditional dish! This is perfect served family style alongside some flatbreads so everyone can just dig in!